Name: Artisanal Panettone Goloso Nocciobianco, with a jar of Hazelnut and white chocolate spread
Brand: Whippy
SKU: PANT08
Price: 45.00 EUR
Availability: OutOfStock

Artisanal Panettone Goloso Nocciobianco, with a jar of Hazelnut and white chocolate spread

★★★★★ 4.6 Recensioni su Google

Artisanal Panettone Goloso Nocciobianco, with a jar of Hazelnut and white chocolate spread

€45,00

Out of stock

The artisanal Panettone with white hazelnut is a delightful combination of the softness and aroma of the Madagascar vanilla dough, paired with the sweetness of the artisanal hazelnut and white chocolate spread to slather on every slice. A sweet treat that transforms Christmas into a unique and indulgent experience.

Weight: 900g panettone

220g hazelnut and white chocolate spread

Details:

Fragrant dough with Madagascar vanilla
Natural leavening for 48 hours
IGP hazelnut and white chocolate coating
IGP hazelnut and white chocolate spread
Personalized spatula

Ingredients: Wheat FLOUR type 00, , BUTTER, Sugar, Egg YOLK, sourdough [wheat FLOUR type 00, water], White chocolate [Sugar, Cocoa butter, MILK powder, Whey MILK powder,

Emulsifier [Soy LECITHIN], Natural vanilla flavor], BUTTER [Anhydrous MILK fat], Candied orange [Calabrian navel orange peel, Sugar, Glucose syrup], Mandarin paste [Late mandarins from Ciaculli, sucrose, Glucose syrup, Lemon juice], Acacia flower honey, HAZELNUT paste from Piedmont PGI, Sunflower oil, MALT, Salt, Cocoa butter, , , Madagascar vanilla pods

AVERAGE NUTRITIONAL VALUES per 100g
Energy 1,757 kJ
420 kcal
Fats 25.61g
of which saturated fatty acids 14.64g
Carbohydrates 39.24g
of which sugars 28.79g
Fiber 0.94g
Proteins 5.42g
Salt 0.64

Artisanal Panettone Goloso Nocciobianco: a delightful flavor without abandoning quality standards

Bring the intense flavor of the IGP hazelnut from the Langhe with the Goloso Nocciobianco Panettone. Naturally leavened for 48 hours, this traditional sweet stands out for its incredibly soft and fragrant dough scented with Madagascar vanilla, ready to delight your senses. Its originality lies in the filling: a spreadable cream made with IGP hazelnuts from the Langhe and white chocolate that can be spread on each slice with the included spatula. A perfect combination to satisfy demanding yet indulgent palates.

Ingredients of excellence:

Sourdough
Madagascar vanilla
IGP Piedmont hazelnut

Every bite is an experience that recalls the intense aromas of hazelnut without giving up the indulgence of white chocolate. Perfect for making your Christmas special, this panettone is not just a dessert, but a true gastronomic journey, a tribute to nature and Italian tradition.

Total weight: 1200g

Experience the authentic taste of Piedmont Hazelnut, celebrating the tradition of our beautiful Italy on your Christmas table.

Siamo una pasticceria–gelateria artigianale di Salerno che ogni giorno trasforma ingredienti selezionati in dolci sinceri, fatti a mano. Nasciamo dalla tradizione di laboratorio e la uniamo a ricerca e creatività: lievitazioni lente, creme preparate al momento, ricette curate nei dettagli e lotti piccoli per garantire freschezza e costanza di qualità. Dai Morbidoni alle creme spalmabili, dalle torte alle specialità stagionali, ogni prodotto porta la nostra firma: gusto pieno, materie prime scelte e tanta passione. Se stai leggendo questa pagina, è perché crediamo che dietro un grande dolce ci debbano essere persone, non solo processi: noi ci siamo, con il nostro laboratorio e la nostra esperienza, per offrirti un assaggio autentico di artigianalità.

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